Brick - 1 kg
Description
Bakery, breads and products always vegan, gluten-free and allergen-free.
**You have until 11:59 p.m. on Sunday to place your order online and receive your package during the week.
THE best vegan, gluten-free and allergen-free bakery bread to make your dream sandwich.
Description
Maybe its name doesn't inspire you... or maybe you're rolling on the floor right now. With the artisan bakers, we thought it was funny when we chose it! It's a bit of a nod to all gluten-free breads, those bricks that taste like cardboard, those that are hard and dry... and that make you want to cry with every bite.
Know that this bread will also make you cry. But not with sadness: with joy and comfort! Ours is soft when you warm it slightly, and the smell that emanates from it, phew! A tear of joy runs down your cheek, we are almost certain. Not for nothing that it is one of our most popular , and sometimes, the most popular, although it continually competes for the #1 spot with Le Bâtard .
Plus, this giga format will allow you to enjoy real sandwiches. Gone are the days of sandwiches with little slices of nothing at all. You have here a gluten-free and allergen-free sandwich bread similar to everyone else's lunches. Come on, let's shout loud and clear: "Long live sandwich equality!"
*Note that this product offers you a discount per gram compared to other products.
We are Lemon Conquered by The Brick - 1 kg gluten-free and allergen-free because… 💛🍞THE bread that makes us feel the most "like the others". It is our only bread that is not shaped by hand, but rather in a mold, to keep the perfect shape of sandwich breads. A bit like the household bread in a mold that our grandmothers made. Oh and, try it also on toast or in hot chicken , YUM! |
Free and fast delivery in Quebec on orders of $100 and more.
Ingredients of The brick - 1 kg (mostly organic):
- Arrowroot starch
- Organic white rice flour
- Organic tapioca starch
- Organic Brown Rice Flour
- Xanthan gum
- Organic dry yeast
- Organic Psyllium Husk Powder
- Organic sea salt
- Organic cane sugar
- Organic deodorized sunflower oil
- Water
Still gluten-free and free from the top 10 allergens:
- Gluten free
- Without eggs
- Nut free
- Peanut free
- Soy free
- Without sesame
- Dairy free
- Without mustard
- Without seafood
- Without fish
Weight :
1 kg
Conservation :
Our breads do not contain any preservatives or stabilizers. It is therefore best to refrigerate or freeze what will not be consumed quickly. You can freeze the whole loaf or slice it before putting it back in its bag and placing it in the freezer.
To make your bread soft again, you need to reheat it! If you plan on eating your whole loaf, reheat it (once it's thawed) in the oven at 350°F for 8 to 15 minutes. Otherwise, toast the slices in the toaster on low several times until they're toasted to your liking. This way, your slices will be warmed through to the center, without burning!
Nutritional value:
