• Do you like food, cooking and learning new working methods?
  • Are you rigorous, autonomous and do you like to get your hands dirty?
  • You don't have "two feet in the same boot" and you work well in a team?
  • Would you like a 4-day work week with a competitive salary, for a company that focuses on well-being at work, innovation and the promotion of the work of artisans?

That’s good, we’d like to meet you!

Boulangerie Citron confit is a company that pushes the boundaries of allergen-free baking and pastry, a creative work environment and a dynamic team.

We specialize in the manufacture of gluten-free and allergen-free breads and pastries, which we sell online, throughout Quebec and Ontario.

With us, collaboration is essential, resourcefulness is essential and fun is guaranteed!

There are currently no positions to fill.


However, we accept unsolicited applications! Send your CV to info@citronconfit.ca