Basket I taste everything
Description
Bakery, breads and products always vegan, gluten-free and allergen-free.
**You have until 11:59 p.m. on Sunday to place your order online and receive your package during the week.
Discover the most loved gluten-free and allergen-free breads and products at the Boulangerie!
Description
Have you looked at all the products in our online store and don't know what to choose?
Would you like to offer someone you know the opportunity to discover our bakery?
Looking to stock up on all your favorite products AND save money?
This is our J'goûte à tout Basket that you need! A discovery and gourmet formula that will allow you to discover (or rediscover) everything that the Citron confit bakery has to offer you.
Artisan breads shaped by hand and baked on the stone with a crust that is crispy under the tooth. Flatbreads full of flavor. Practical and versatile pizza crusts. Open your box and let yourself be carried away by the aromas of fresh bread, the rich and varied flavors, the premium ingredients.
Treat yourself to a 360-degree tour of what is our specialty: gluten-free and allergen-free artisan bread, tasty and friendly.
When you buy this basket, you not only save $20 compared to the price of each loaf purchased individually, but you also benefit from free delivery!
In the I Taste Everything Basket, you will discover:
- 2 Bastard
- 1 96
- 1 Sunflower-Pumpkin
- 1 Baguette
- 1 Poppy Seed Loaf
- 1 Raisin bread
- 1 Cranberry Bread
- 1 Olive bread
- 1 Quinoa Bread
- 1 Multigrain Bread
- 1 Pizza x2
- 4 Assorted galettes (including the famous chocolate one)
Still gluten-free and free from the top 10 allergens:
- Gluten free
- Without eggs
- Nut free
- Peanut free
- Soy free
- Without sesame
- Dairy free
- Without mustard
- Without seafood
- Without fish
Conservation :
Our breads do not contain any preservatives or stabilizers. It is therefore best to refrigerate or freeze what will not be consumed quickly. You can freeze the whole loaf or slice it before putting it back in its bag and placing it in the freezer.
To make your bread soft again, you need to reheat it! If you plan on eating your whole loaf, reheat it (once it's thawed) in the oven at 350°F for 8 to 15 minutes. Otherwise, toast the slices in the toaster on low several times until they're toasted to your liking. This way, your slices will be warmed through to the center, without burning!
