Ciabatta with olives (x 4)

A perfect summer novelty for sandwiches and picnics!

Ingredients :

Arrowroot starch, organic white rice flour, organic tapioca starch, organic brown rice flour, kalamata olives, xanthan gum, yeast, psyllium root, salt, organic cane sugar, deodorized sunflower oil and water .

Weight: 140 g each. Pack of 4 ciabattas.

Storage: Ciabattas can be stored in the freezer for three months. Simply defrost the ciabatta and reheat it in the oven at 350°F for 8 to 15 minutes. It will then become soft and crispy again.